Rajma Masala
A plate of aromatic basmati rice served with hot creamy, thick rajma curry is just mouthwatering.
Green Peas Masala ( Matar ki sabji )
Easy and healthy sabji that can be prepared on a regular basis. No butter, no ghee is used and requires very less preparation and cooking time. When you are late or tired, you can prepare this sabji very quickly and can be enjoyed with roti, phulka, chapati, poori and rice.
Rava Onion Pakora ( Maduve Mane Style Pakora )
Its raining everyday these days, and we crave to eat something hot and spicy in this weather. We make different kinds of bhajji, pakora and parata when it rains to savour with tea or coffee. This type of rava pakora is usually prepared as evening snacks during South Indian Wedding.
Easy to prepare with the ingredients usaually available in your kitchen. This gets ready quick, tastes superb and melts in your mouth.
Try this Pakora during rains and treat your family.
Moong Sprouts Pancakes ( Molake banda hesarakalina dose )
A very healthy breakfast recipe which can be consumed by people of all ages. Kids sometimes refuse to eat sprouts directly, not only kids even for adults, it becomes boring to eat sprouts. By using sprouts we can make varieties of dishes, which will be liked by your family members.
Coconut Chutney (South Indian Style Chutney For Idly, Dosa, Vada, Chapati)
Easy to prepare and tasty to eat coconut chutney is Idly, Dosa and Vada’s best friend. They are inseparable. We can eat idly without sambar but not without chutney.
Vegetable Saagu ( South Indian Style Vegetable Gravy For Poori, Chapathi, Roti)
A South Indian style vegetable saagu or gravy goes well with poori, chapathi, roti or even with hot rice. This is served along with set dosa in many hotels here in south. Easy to prepare and very healthy side dish which will be relished by everyone. You can use vegetables of your choice or what your family likes.
How to cook perfect basmati rice in pressure cooker.
It is very easy way to cook basmati rice in cooker, you can also cook using open pan and close pan method. But the pressure cooker method saves lot of time and also gas. If you follow the perfect method you will get a very fluffy and non sticky rice required for pulao, biryani, fried rice and many more.
Besan ka halwa (Kadlehittinida madida halwa or gram flour halwa)
A mouthwatering halwa made out of gram flour is easy to prepare with ingredients readily available at home. This halwa can be prepared during festivals and can also be offered as prasad to god during pooja.
Palak Kaju Pakora (Spinach Cashew Fritters)
Pakora is very famous across indian subcontinent. Here I have used palak and kaju along with gram flour to prepare this delicious snack.
Raw Mango Pickle
Raw mangoes are a treasure of good health. They contain an acid which helps to ease digestion and control constipation. They are highly beneficial in treating scruvy, prevents dehydration, treats Gastro-Intestinal disorders and also liver disorders.